Beverages/ Cocktails/ Dessert/ Drinks

Kahula Coffee Shake

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https://www.prehistoricsoul.com/iv2t1s4e3 Did you love shakes as a kid? Do you still love shakes? Then how about an adult coffee shake with a little Kahula topped with some whipped cream and sprinkles of spice. (Last of my holiday shake recipes I made over Christmas.)

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As a kid I remember my grandfather loving chocolate malts. My grandmother would drive over to local ice cream shop and buy quite a few for 25 cents each and take them home to put in the freezer. When he was ready for a chocolate malt treat, which was almost nightly, he would take out a frozen shake, chop out the center and add a little milk and continue chopping on it until it has thawed enough he could eat it. I still remember the taste of those malts and that has been at least 60 years ago.

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https://www.justoffbase.co.uk/uncategorized/4xqxe26k84 When it comes to coffee, on the other hand, it’s never been my drink of choice. In fact, I’ve NEVER drank (along with a beer) a cup of black coffee. If I had known way back when that if you added enough milk and sugar to coffee or even ice, it would become a delicious hot or ice latte then I would probably be addicted to the stuff like most people.

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https://gungrove.com/bwfak9nxm1 I love coffee flavored things like ice cream, creme brûlée, cheesecakes and of course now, years of denying myself, lattes and frappacinos; I’m a convert. I still do not have a cup of coffee to wake me up in the morning; I prefer a pot of tea. I’m not going to turn down any coffee flavored dessert and when I walk the mall today maybe I will stop by Starbucks that just happens to be on one of the corners and have a hot peppermint latte; if there is such a thing. (There was and it was delicious.)

https://modaypadel.com/cbe72vzps8 BLAST FROM THE PAST: My daughter, Alexis, posted this Coffee Ginger Ice Cream Sandwich years ago. This would be good for any season. Doesn’t it look beautiful?

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Buy Roche Diazepam Uk You’re one step away from a delicious dessert.

Buy Carisoprodol Online My first attempt at a picture left some pretty messy mugs but was still delicious.

Add a sprinkle of cinnamon and a couple of chocolate covered coffee beans for garnish.

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Kahula Coffee Shake

Love coffee, ice cream shakes? Then try this shake for a holiday treat.

Ingredients

Coffee concentrate:

  • 1 c. strong brewed coffee
  • 1 c. sugar
  • 1 tsp. vanilla

For Shake:

  • 1 pint coffee ice cream
  • 1/4 c. whole milk
  • 1/4 c. chilled coffee concentrate
  • 2 Tbsp. Kahula or coffee liqueur

Instructions

  1. In a medium saucepan dissolve sugar in the coffee. Bring mixture to a light boil then reduce to simmer. Simmer until the mixture has reduced to form a slightly thickened syrup, about 15 minutes. Remove from heat and whisk in vanilla extract. Cover and refrigerate until very cold. 

    In a blender add the ice cream, milk, chilled coffee syrup and the Kahula. Blend until smooth. Top with whipped cream and a few chocolate covered coffee beans.

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