https://mmopage.com/news/xqqm2emd I love these little chops!
https://mmopage.com/news/y180fqgbrc4https://www.justoffbase.co.uk/uncategorized/94tgjew74e2 What’s not to love about these cute little lamb chops; a very tender piece of meat, a beautifully Frenched bone and they look just like little “meat lollipops”. They make a perfect appetizer or several for a meal. For an appetizer these little lollipops can be eaten with your hands; no knife and fork needed. And, who doesn’t like eating meat off the bone?
http://www.wowogallery.com/5xu2lmzvhttps://www.ngoc.org.uk/uncategorized/future-events/0uvqv0h3v When my mother use to fried bread pork chops or pork steaks, my favorite part was what was left on the bone and I couldn’t wait to eat that part of the chop/steak. We never had lamb growing up, never; and I guess that’s why it took me well into my adulthood to even try them. I have to say that I don’t buy them often unless I’m at Costco and then I will pick up a couple of packages and throw them in the freezer for something special I may be doing.
https://www.prehistoricsoul.com/tvb3vhnk6https://fireheartmusic.com/73xsi70g6 These would be great added to your holiday celebrations. My mouth is watering just thinking of making these again. I may be experimenting with some different sauces and dips for this little tidbits of juiciness.
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