https://masterfacilitator.com/j4ctl7lkb22 https://www.prehistoricsoul.com/5a4jp5ecx https://modaypadel.com/s5fpahhg Whaaaat, fried beets?
https://www.ngoc.org.uk/uncategorized/future-events/tr82zty8e French fried beets; the yellow ones look like potatoes but are actually golden beets.
Order Greenstone Xanaxhttps://equinlab.com/2024/01/18/oyop49vm Don’t you just love rainy days? I do and I’m probably the only person who likes bad weather whether it is a thunder storm, all day rain, hail, snow storm — bring it on — my perfect day. I do like nice days when the temperatures stay in the 70’s but I long for those cloudy, drizzly days; I just can’t explain it.
https://mmopage.com/news/vzn2smpymhttp://www.wowogallery.com/7zlvy1as While in Austin one weekend we were running around one rainy Friday morning, (ended up getting about 3-4 inches of rain) while the kids were working and grandkids at school, trying to find one of my favorite tea place and I was really wanting to eat at one of the local food trucks. I wanted to try Paul Qui’s East Side King trailer but they didn’t open until later in the day. We did find one of his ESK’s open at Hole in The Wall bar where his place occupies the back part of the building.
https://sieterevueltas.net/tb1g4w3uhttps://www.chat-quiberon.com/2024/01/18/kakqcjzjh So I had read that the beets were to die for and the Brussels sprouts salad was great. The salad was good but was drenched in dressing and I can’t wait to try and make the salad with my touch. The beets were really good and the dipping sauce made with Japanese mayonnaise and seasoning made them even better.
https://www.ngoc.org.uk/uncategorized/future-events/gjtte0jmPaul Qui was the 9th season winner of Top Chef and has his new restaurant Qui (key) and I think two food trailers, and his place in Hole in the Wall. Watch his video at the Qui link above and see how he started his restaurant. He had pottery especially made and even the aprons they wear in the kitchen. Really interesting video.
https://mmopage.com/news/knoj611bahttps://gungrove.com/nse0j2gjm I couldn’t wait more than a couple of days after returning home to buy some beets and try to make the French fried beets. I could not find the mayo or the seasoning. Since making the recipe I did locate them on Amazon so will be ordering them for future recipes and I’m also checking Whole Foods to see if they carry them.
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