Corn, corn, corn, and what to do with it.
So, it’s the end of summer and I’m sure by now your are wondering what to do with all that fresh corn you are seeing in the markets.
Over the 4th of July I picked up some for 10/$1. I can tell you I bought more than 10 ears at that price. Most of it I cut off the cob to put in the freezer for some corn and shrimp chowder I want to make once the temperatures start falling.