I need my MOJO back
I’m out of my groove or lost my mojo or something has to explain why I messed up so many desserts a few weeks ago (all in one day and this was in my new kitchen). First, I tried to make three key lime pies for the brewery. I don’t know where my brain was that morning but I used the recipe amounts for the condensed milk from our macaroon recipe instead of pie. Then for our Fluff cake I added the pudding into the cake instead of the frosting so those desserts got remade and I did turn the corner on the Ding Dong cake and the Blackberry Creme Brûlée.
I haven’t baked in a few weeks so maybe that a good enough excuse or I didn’t go to sleep until 1:30 the night before, or we had been moving into new house and unpacking a kazillion boxes.