I love making sweet miniatures and these are sweetious!
There is nothing that makes me feel better on a gloomy day than to get in the kitchen and start baking. We have had a couple of days like that lately that made me want to do just that. I’m off the 21 day diet challenge that I did with my daughter so I actually tasted one of these before taking them to Garden Club last week.
Several years ago I was looking for a cookbook on miniature desserts and came across Flo Braker’s “Sweet Miniatures” and I ordered it from my local library. I always do that with new cookbooks and then I usually just copy out the recipes I want and then return the book. Your library can get any book you request, it may just take a few weeks to receive it from another branch or even state, but you will eventually get it. After flipping through Sweet Miniatures, I knew I needed that book. So I ordered it off the Internet and when it arrived it did not have all the pictures that the library’s hardback version had. So, I got the book back from the library, copied the pictures from each page and taped them into my new book. NOW, I had a book filled with wonderful pictures of baked sweets.