Search Results for “dressing” – Page 3

Side dish

Grits with Corn and Goat Cheese

https://masterfacilitator.com/7bx9zmkp https://therepairstore.ca/81rsfs2i2i Here’s another “kiss my grits” grit recipe.

https://www.prehistoricsoul.com/uqdqzsu Well, not sure if grits need to be kissed but these were so delicious I want to kiss someone to thank them for the idea. Guess that would be Bobby Flay. I saw one of his shows where he made these and he pureed the corn but I decided to put the whole kernels in my version. My recipe also has a couple of eggs in them and they set up nicely for a casserole.

I love serving grits with bar-b-q of course but any grilled meat or chicken would go nicely with these grits. Add something green and your done.

https://www.chat-quiberon.com/2024/01/18/4jkf2fpl6l3 So, when it comes to the grits, first of all don’t use instant grits as they are precooked and dehydrated and do not have nearly the flavor as other types. Quick grits and regular grits are about the same with the only difference being the size of the grind. If you are lucky enough to find stone-ground grits then buy those. They are made from whole dried corn kernels and coarsely ground between two stones of a grist mill. The entire kernel is ground so the stone ground grit will have a more speckled appearance and a rich corn flavor. (I store mine in the freezer.) I still buy my South Carolina grits and now find them on Amazon – here. The first time I bought Charleston grits was at a farmer’s market in Charleston and they were mixed – yellow and white. On Amazon they sell either white or yellow so I buy one of each and mix them and then freeze what I am not using. They last a long time in the freezer. (I just found Palmetto Mixed Grits on Amazon so no need to buy a bag of each.)

June 6, 2019 By Sherry

Salads

Asian Salad with Chicken

https://serenityspaonline.com/9u7m0pj Thanks to BJ Brewhouse for this recipe.

Soma 350Mg Tab I don’t know about you but I expect certain things in an Asian Salad; cabbage (red and savoy or Napa), Mandarin oranges, almonds, green onions just to name a few.

https://www.chat-quiberon.com/2024/01/18/ttfitp3cya BJ Brewhouse use to have to best Asian salad but for some reason they changed their cabbages to lettuce and that does not work in an Asian salad for me so I no longer order it. Recently I ordered an Asian salad from Pei Wei (owned by Pf Changs). Not good and I told them about it (not in person of course; I do not have that much nerve). Their salad was made of lettuce, and tomatoes. I’ve never had an Asian salad with tomatoes and it didn’t even have an Asian salad tase. It was more like a “house” salad that they threw in some fried wonton strips and called it a day. No longer will we be going to that restaurant either. I’m really not that picky I don’t think.

April 10, 2019 By Sherry

Side dish

Charred Broccolini with Hazelnuts and Raisins

Broccoli gone skinny! Or broccolini.

https://therepairstore.ca/ahkzoy3zga So, what do you do when you are snowed in or it’s just too cold to get outside? Well, I tend to do one of several things. Wrap up in a blanket, pop some popcorn and start binging on Hallmark movies. Or, I start organizing drawers (after I watched “Tidying Up” series on Netflix); or I start cooking or looking for something new to post.

Well this past week it was cold in Texas; and I don’t mean a foot of snow on the ground and subzero temperatures cold. I have to say 40’s and 50’s (low’s in the 30’s) in Texas can feel bone shilling cold. I’m probably not going to get any sympathy from friends who live in the north. Maybe we’ve lived in Texas so long (30 years almost) that anything below “hot” feels chilly.

Cheap Xanax 2Mg While my husband was out building our dry creek bed (I’ll show pictures when he’s done) I was inside looking for something to keep me busy so I didn’t have to go outside.

January 26, 2019 By Sherry

Salads

Avocado Bacon and Egg Pasta Salad

What’s not to like about ABE in anything?

Anything that has avocado, bacon and egg together has to be good. Can’t say why this recipe jumped off the page at me but my first thought was boy does that look like a good “potato” salad. And then after another look I thought it was tortellini pasta and then finally after looking at the recipe I realized it was a trottole (spinning top shape) pasta.

https://equinlab.com/2024/01/18/d5ywevjj3o I love potato salad and I can’t tell you the last time I’ve made it. My Cauliflower Potato Salad kind of took the place of my traditional version. When I make the cauliflower version now I like to add just one potato to the recipe to give it a little more dimension in flavors. This recipe I think will be the best of both versions; potato and pasta but with more of a potato salad taste.

https://sieterevueltas.net/aqdl26vlcrp So, if you can’t find the trottole (Kroger sells it) I would probably use orecchiette (little ears), giggle (little flowers is beautiful), or even a rotelle (wagon wheels) to add some visual interest to the dish.

https://masterfacilitator.com/qgvxd4w Continue Reading…

January 20, 2019 By Sherry

Entree/ Poultry

Chicken Tetrazzini

https://www.justoffbase.co.uk/uncategorized/2k27410tfv https://www.justoffbase.co.uk/uncategorized/ak5unqwp1d Chicken Tetrazzini, Mema’s way.

https://modaypadel.com/7114y7f6a Mema was my husband’s mother (and Mema to grandkids and great grandkids) and all of us always had our favorite things we wanted her to make for us for holidays/birthdays/special occasions.

As a kid, my husband would beg for his “own” date nut roll when his mom was making them to give to friends at Christmas. My kids always liked her chex mix and there were always cans of the mix ready when we went to visit.

I remember going to GA’s house for dinner one night when we were dating back in high school and his mother had made chicken chow mein and he kept saying you are really going to like this and I did and I still make it years later.

Buy Valium Mexico Other favorites were her pimento cheese, pecan rolls, white beans and cornbread. Everyone had their favorites and she would gladly make them for their special day. And, at Thanksgiving she always wanted the same thing – cranberry relish, cornbread dressing (of course cornbread), giblet gravy (who doesn’t like giblet gravy) and sweet potato casserole. My family now is divided on whether to put marshmallows on top of the sweet potatoes. I’m sure Mema used the marshmallows.

December 11, 2018 By Sherry

Salads/ Side dish

Brussel Sprout and Date Salad

https://sieterevueltas.net/a4d3c7smne My Israeli dates made a wonderful salad.

I didn’t expect to see so much agriculture in Israel but we saw field after field of dates, olives, pomergrantes, and limes. All of their fields have drip irrigation; I guess that explains growing in the dessert.

Our first day of our tour (or I guess third if you count the two days getting there), we had rain the night before. It was their first rain in seven months and the morning ride on the bus still had us being sprinkled on — what did we see? The most beautiful, vivid rainbow I have ever seen. It was from end to end and you could see the lines of color so clearly and what happened next took us all by surprise — another rainbow appear on top of the first rainbow. What a way to start our trip.

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November 16, 2018 By Sherry

Salads

Pasta Spinach Salad with Mandarins and Cherries

Buy Valium Mexico City Michigan cherries, yum!

Longest road trip ever back in August; Texas to Missouri, to Chicago, then Mackinac Island, Traverse City, then reverse that order and back to Chicago (it’s 1100 miles around Lake Michigan) to see son and family few more days then back to my sister’s in Missouri then after a few more days back to Texas.

I don’t do well in a car for more than three hours but give me my iPad with internet access and I can survive any road trip. Do I sound like someone’s kid or what? So I have plenty of time to research recipes.

Buy Valium Tablets Online I found this salad recipe while looking for something different to make over the summer and I ended up saving the recipe because I wanted to use some Michigan dried cherries I would be buying on our trip. Sure I could buy died cherries here, but what fun would that be I wanted to drive 1,600 miles to get mine from the source. And, since Fall is fast approaching I opted for roasted pepitas (pumpkin) seeds in place of the pine nuts that are so often used in salad recipes.

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October 17, 2018 By Sherry

Salads

Trofie Pasta Salad with Bacon and Avocado

https://www.justoffbase.co.uk/uncategorized/pst608x1uy Buying Diazepam Uk Online Is macaroni pasta or not?

https://www.ngoc.org.uk/uncategorized/future-events/2elz993kq Who doesn’t love a good pasta/macaroni salad and this one made an appearance at our annual fall craft circle potluck.

I love potlucks because it gives me a chance to try out some different recipes knowing that there will be a lot of ladies there and I won’t be bringing much home, if anything?

This recipe I saw over at Damn Delicious website. I love her recipes and they are always so beautiful. I’ve tried quite a few of them and posted some on this site. Sometimes I will mess with a recipe and sometimes I just leave it alone and maybe tweak it a little next time I make it.

September 5, 2018 By Sherry

Salads

Couscous Salad with Strawberry, Avocado and Lime Vinaigrette

Order Alprazolam Online Uk Israeli couscous!

So, we’re going to Israel in October and I’m wondering how much couscous I will be eating; I’m sure it will be the Israeli variety, or I hope so anyway. I know I will be eating a lot of hummus; good thing I love the stuff. Especially love my version with white beans. Never had falafel and I guess that will be on the menu too. The only thing I have been warned not to try is “Jesus fish” and I’m kind of picky about the kinds of fish I like so I will NOT try that; I’ll let HUB try it and he can tell me how bad it is.

Back to the subject of this post — couscous. I’m not sure when couscous came on my food radar but maybe somewhere in the last 8 years or so. I always thought it was a grain I guess because the small variety looks like it could be a grain. But couscous isn’t a grain at all it is a pasta. I’m not fond of the small variety of couscous; too many little pieces and it just doesn’t show up that well in a salad and mine tends to mush together.

July 12, 2018 By Sherry

Salads

Pasta Salad with Asparagus and Shrimp

Who says a pasta salad can’t be fun.

I picked up this interesting package of pasta on my Sante Fe trip last September and I’m just now getting around to doing something with it. The pasta is called Organic Leftovers Colored. All kinds of interesting shapes from Castles to bow ties, tubes, wheels, Viking helmets and shields. I knew this was going to be a fun pasta to eat. Here is one from Amazon that even looks prettier than the one I bought.

I really like all the different shapes in one package. When my sister and I were kids we use to eat Campbels Alphabet Soup. We would pick though it and try to spell out things with the pasta letters. Maybe I’ll pick through this pasta and pull out all the castles, horses and wine glasses and set up a little Games of Thrones Salad.

June 24, 2018 By Sherry

Bread/ Muffins

Savory Zucchini Muffin

https://space1026.com/2024/01/vdyrg06wp Savory muffin loaded with zucchini and cheese.

I’ve never tried so hard to get a recipe right.

Our garden club May luncheon is coming up and I’m doing the food. Tortellini Salad, Strawberry Dill Spinach Salad, and a Chicken Salad with orange maralade/mayo dressing. So, I wanted a savory muffin to go in the center of the plate in one of those cute little flower petal type muffin papers.

Finding a savory muffin was harder than I thought. My first zucchini muffin was awful and then I realized it was a “healthy” version of what should have been a good muffin – lo-fat cheese, no fat in the batter etc. My second attempt was a Bisquick version and even though it had 1 cup of Bisquick it had four eggs. I don’t know why that didn’t ring a bell in my head or in my ears anyway that are constantly ringing. Anyway, long story short that turned out more like one of those egg cups people make and mine was way too salty and that was probably because I added salt not thinking that the Bisquick had salt in it and then the cheese had a good amount of salty taste too.

May 13, 2018 By Sherry

Salads/ Side dish

Green Pea Pasta with Vegetables

Buy Xanax Uk Green and gluten-free!

While in Hot Springs a couple of months ago going to the horse races I found this gluten-free green pea pasta at one of the shops down town and since my son and family were visiting the next week I wanted something new gluten free to make for my daughter-in-law.

I purchased a red lentil pasta and this green pea pasta. My first thought was a pea pasta salad with green peas and some other green ingredients. I just happened to have one potato so I cut it into small cubes and boiled and added to the pasta salad.

There are so many gluten-free pasta out there now and once you add all your other ingredients you would never know it was GF. I was never a fan of gluten-free recipes (especially sweets/pastries) when they were starting to appear all over the internet. Seems like they were all made from just almond flour and to me everything tasted like almonds. I like all the new blends of flours and especially the pastas made with vegetables like this green pea pasta. This one comes from Abruzzo, Italy and you can buy it here or find it in a specialty shop.

April 25, 2018 By Sherry

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