Go Back
Print

Cranberry Avocado Salsa

Ingredients

  • 3/4 c. fresh cranberries
  • 1/4 c. red onion chopped small
  • 2 Tbsp. honey
  • 2 Tbsp. chopped cilantro
  • 1 jalapeno peppers minced
  • 2 avocados chopped
  • 1 Tbsp. lime juice
  • tortilla chips or pita chips

Instructions

  1. Additions I want to make next time-- zest of orange and pulp of 1/2 an orange chopped up. Add whole orange if doubling recipe. I will also add a sprinkle of cayenne pepper.
  2. I would probably double this recipe for 6 or more people.
  3. Chop the cranberries in your food processor (I used my handy dandy little pull cord chopper) along with the red onion, jalapeno peppers and cilantro. Peel the avocado and cut in 1/4" cubes. Add the chopped cranberries, red onion, peppers and cilantro. Stir in the honey and lime juice. Salt and pepper to taste.  Serve with your favorite tortilla chips.