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Grilled Seafood Salad

Ingredients

Instructions

  1. Mix all the marinade ingredients. Marinate the salmon and shelled shrimp for 30-45 minutes before grilling. Press the sesame seeds into one side of the salmon. Grill the salmon and shrimp. You can either add this to your salad hot or you can chill a little.
  2. Oil and grill the corn, cool and cut off cob.
  3. To plate the salad, arrange your greens, and then put all the other salad ingredients on top of the lettuce. Top with your grilled seafood and don't forget your pickled ginger. Drizzle with dressing and enjoy.