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Chocolate Gravy with Homemade Biscuits


  • 8 Tbsp. unsalted butter
  • 1 c. sugar
  • 1/2 c. cocoa powder
  • 3 Tbsp. flour
  • 2 c. milk
  • 1/2 tsp. vanilla extract


  1. Melt the butter in a 2 qt. saucepan over medium-high heat. Whisk together the sugar, cocoa and flour in a bowl; add to the melted butter, whisk. Slowly add milk, whisking constantly until smooth. Bring to a simmer, cook until thick 2-3 minutes. Whisk in vanilla.
  2. Pour over your freshly baked biscuits, scones, waffles or pancakes.