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by on September 8th, 2009

Coconut Macaroons

I’ve been in search of a great macaroon for years. Recently I tasted the best I have ever had at Katz deli here in Texas. It was big, moist and a heavenly cloud of coconut.

Here is my attempt to do something with this pile of beautiful unsweetened coconut.

The unsweetened coconut is beautiful when it is in large pieces but not nearly sweet enough for a macaroon by itself. So you have to sweeten it with condensed milk. Have you EVER tasted anything with condensed milk that isn’t good? After making this recipe a couple of […]

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