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by on March 2nd, 2018

Super Juicy Yogurt Raspberry Gugelhupf a la Jeanny

So what’s a gugelhupfform anyway?

Well, a gugelhupf is a cake made in a gugelhupfform pan and what is that pan? Well it’s a German made pan that pre-dates the American bundt pan. The Gugelhupf pan is usually shallower than our bundt and the flutings are at an angle, producing a swirl effect. Mine happens to be mini pans, 12 little beautiful swirled pans.

A Gugelhupf is a light, yeasted marble cake baked in a circular bundt mold but so many recipes I found were nothing more than bundt cakes. Bottom line, I had this $34 pan that I […]

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