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by on June 30th, 2018

Fancy Egg Scramble Casserole

No this isn’t just another strata it has delicious hidden ingredients.

A strata is usually loaded with a lot of bread to soak up the eggy mixture. This recipe is held together with a yummy, chees sauce with only bread crumbs added to the top for some extra crunch.

I’ve had this recipe since early 70’s; and it was a Welcome Wagon favorite served at one of the brunches we had during the year. This casserole recipe and my Frozen Fruit Salad have remained two of my favorites for over 40 years now. Boy, does that ever date me.


by on December 30th, 2013

Spinach and Mushroom Baked Eggs

Another breakfast dish!

After the holidays, everyone is always looking for easy recipes that are not too fattening. I love the idea of the spinach with the baked eggs and tomatoes were perfect.

I keep saying that breakfast is my least favorite meal of the day yet I keep coming up with new recipes to try. I have to say the thought of plain ole scrambled eggs always makes me want to turn to a bowl of cereal in the morning or even a breakfast bar.

I had all these ingredients just laying in anticipation of being included in […]

by on February 2nd, 2010

Sausage Bread

Great little bread to have for breakfast. Freezes well for fast morning getaways.

We just came back from Missouri where we visited our families. While there we had about 6-9″ of snow and temperatures around 11° in the morning. I was sitting with my grandmother (she will be 97 in May) one day watching the snow come down by the bucket fulls and wishing I could click my ruby tennis shoes together like Dorothy and be back in Texas were it was at least in the 40’s. I didn’t have a warm coat or gloves and was desperate enough I […]

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