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by on October 15th, 2010

Fried Eggplant Chips with Honey Drizzle

Another tapas recipe from Spain.

I’ve talked on and on about all the wonderful tapas we had on our trip to Spain and here is yet another recipe that I have tried.

I love tapas and you can turn just about any appetizer into a tapas. Make small portions and serve on small plates and you have a tapas. This tapas just happens to be made from eggplant and is drizzled with honey and will definitely be a favorite of your guests.

Hot out of the fry pan and drizzled with honey.

I’m not sure when I actually first […]

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