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by on April 24th, 2019

Deviled Egg Salad and Asparagus Tartines

A favorite food into a sandwich.

Don’t you just love finger foods? And, especially those little finger sandwiches. Whether it’s the softness of the bread that holds your toppings or the crunch of toasted, crustless bread slices topped with some savory concoction, you want to try them on first sight and you will probably go back for another one.

Little sandwiches/savories/sweets makes me want to make a pot of tea. I’ve been buying tea from The Tea Embassy in Austin for about 10 years and it’s the only place I’m going to place an online order. I will pick […]

by on June 12th, 2018

Egg Salad Baguette

Not your ordinary egg salad sandwich!

Doesn’t everyone love egg salad sandwiches? I do. Take the egg salad that you normally make for lunch and serve it for any party you may have this summer.

Usually I make a chunky version for sandwiches and sometimes even add avocado like I did in this Egg/Avocado on Baguette appetizer. But last February when I was making a little sandwich for our craft circle tea that was auctioned off I decided I didn’t want any ordinary egg salad sandwich. Even though I love any kind of egg salad on a good white […]

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