>

Recently…

  • Follow Me on Pinterest

by on September 10th, 2019

Supreme of Salmon with Truffle Bean Puree

Another one of those recipes I told you about from vacation.

The most special thing about this recipe, I thought, was the truffled bean puree on the plate. Below is my plate from Sky at Beaches in Turks and Caicos.

The above bean puree is a little thinner than what I used on my plate and the salmon at Sky didn’t have the crunchy coating AND I didn’t have the broccoli and cauliflower. But like I said the truffle bean puree was what got my attention.

I use to keep truffle oil but I never really used it […]

by on August 27th, 2019

Butternut Squash Risotto with Crispy Pork Belly

Appetizer or main dish? Your choice.

Another tasty appetizer (or entree) I recreated after having it on vacation. And, will Fall just ahead of us this risotto and pork belly dish would make a great appetizer, small plate, or meal.

When were were on our first anniversary trip of the summer at Beaches in Turks and Caicos I had this dish at Sky Restaurant (rooftop) which had such a breathtaking view I could have eaten a bologna sandwich and thought it was the best thing in the world at the moment.

We had dinner there twice; once just the […]

by on August 13th, 2019

Summertime Pasta with Pea Pods and Lemon

Easy pasta dish for the summer.

Don’t you just love pasta dishes for the summer. Pasta cooks in under 10 minutes and everything else that goes into the dish takes a matter of minutes. So, in less than 30 minutes you can have this dish on the table and have time to open that bottle of wine.

This was a Michael Symon recipe that I saw on Food Network. I love buying different shapes of pasta and for this particular recipe I bought a casarecce pasta which is kind of twisted. His recipe called for a cup of mint […]

by on July 22nd, 2019

Mushroom Fontina Kale Flatbread

Great little flatbread from not so good restaurant.

Normally I don’t complain about food I get in a restaurant. Well, maybe I do if it isn’t good; but I haven’t emailed this hotel yet and probably won’t because even though the service was kind of good and chef couldn’t really manage to get more than one order out at a time out, I came away this this idea for a flatbread pizza.

The night before we left for our Turks and Caicos vacation we decided to spend the night down in Houston since our flight was at 6:30 am. […]

by on February 13th, 2019

Pork and Savoy Cabbage Stir-fry

Stir-fries, what’s not to like?

Rapid cooking over a high heat; that’s how to stir-fry. And, what’s not to like about a stir fry; lots of vegetables, quick cooking with dinner on the table in a matter of minutes.

I’ve been stir-frying for years and still have 3 woks even though I keep trying to give them away to one of my kids; I like using in my 13″ All-Clad skillet; more bottom heat surface and I think even quicker than a wok.

There’s quite a few recipes on RATG using this method; Egg Roll in a Bowl being […]

Related Posts with Thumbnails