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Poultry:
Chicken Dijon and Parsley Mashed Potatoes
Chicken Stuffed Poblano Peppers
Beef:
Pork:
Country Pork Chops with Mushroom Sauce
Pork Chops and Cabbage with Thyme
Pork Satay with Three Dipping Sauces
Smokin Succulent Grilled Pork Chops
Seafood/Fish:
Asparagus and Mushroom Risotto with Lobster and Proscuitto
Coconut Fried Shrimp with Zippy Orange Dipping Sauce
Crab, Corn and Bacon Maque Choux
Fish Tacos with Jalapeño Cream Fraiche
Hawaiian Coconut Shrimp with Orange Marmalade Sauce
Salmon with Bread Crumb Crust and Dill Sauce
Shellfish with Spaghetti Squash
Shrimp Corn Dogs with Blueberry Mustard
Game:
Game Hens with Tangerine Sauce
New American Feast — Tasting Menu
Casseroles:
Pasta:
Brussel Sprouts, Chestnuts and Whole Wheat Pasta
Duck Confit Ravioli with Port and Sun-dried Cherry Sauce
Pasta with Purple Cauliflower with Walnut Cream Sauce
Pizza:
White Bean and Shrimp Pizza with Herbs
Sandwiches:
Smoked Chicken Salad Sandwiches
Other:
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