Some like it hot! A roasted red pepper makes the perfect vessel for this potato salad. This may look like an ordinary potato salad but it has a lot of punch. I know, we are having hot enough days as it is this summer and why make anything a little bit hotter.  BUT, it is [...]

Hash of a different color. Everyone knows how good sweet potatoes are for your health. They are full of potassium, Vitamin A, low in fat and high in omega 6 fatty acids. Did you know that one small sweet potatoes provides you with twice the daily recommended amount of Vitamin A. That’s amazing. Several decades [...]

Can be prepared ahead of time and just waiting for your guests. Whatever you are planning for your Memorial Day celebration, these vegetables are easy to make and will be a hit at your party. I loved grilled vegetables mainly because I don’t have to cook them. Usually, anything grilled falls on my husband. For [...]

Poor man’s dish but fit for a King! In honor of my husbands family tree I decided to make this potato dish this week for St. Patrick’s Day to go along with some corn beef. Back before the Irish Potato famine the average Irishman ate 5.5 lbs. of potatoes each day. Potatoes were a staple [...]

The last of my summer corn and it tasted fresh out of the field. After making my Corn and Crab Fritters back in the summer I decided to use some of my corn that I had frozen and add some crabmeat to a Corn Maque Choux recipe I have been wanting to try for a [...]