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	<title>Rosemary and The Goat &#187; Side dish</title>
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		<title>Asparagus with Orange Sauce</title>
		<link>http://rosemaryandthegoat.com/2012/05/05/asparagus-with-orange-sauce/</link>
		<comments>http://rosemaryandthegoat.com/2012/05/05/asparagus-with-orange-sauce/#comments</comments>
		<pubDate>Sat, 05 May 2012 12:00:17 +0000</pubDate>
		<dc:creator>Sherry</dc:creator>
				<category><![CDATA[Side dish]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Asparagus with Orange Sauce]]></category>

		<guid isPermaLink="false">http://rosemaryandthegoat.com/?p=10842</guid>
		<description><![CDATA[Inspired by French cooking class to try this recipe. &#160; &#160; My favorite part of France was walking around the markets that were in our neighborhood in Paris and also in the small towns we visited while in Provence. It is hard for me to imagine (except I was there and saw it) what it [...]]]></description>
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		<title>Red Ginger Rice with Chick Peas</title>
		<link>http://rosemaryandthegoat.com/2012/04/30/red-ginger-rice-with-chick-peas/</link>
		<comments>http://rosemaryandthegoat.com/2012/04/30/red-ginger-rice-with-chick-peas/#comments</comments>
		<pubDate>Mon, 30 Apr 2012 12:00:38 +0000</pubDate>
		<dc:creator>Sherry</dc:creator>
				<category><![CDATA[Side dish]]></category>
		<category><![CDATA[Ginger Rice]]></category>
		<category><![CDATA[Provence Cooks]]></category>
		<category><![CDATA[Red Rice]]></category>

		<guid isPermaLink="false">http://rosemaryandthegoat.com/?p=10890</guid>
		<description><![CDATA[From our cooking class in Arles, France &#160; Just as beautiful as the one we made at our cooking class in Provence. &#160; Our cooking class in Arles back in March was one of the highlights of our trip to France.  The class was taught by Chef Erick Vedel and featured fresh ingredients from the [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Spring Peas with Dates and Walnuts</title>
		<link>http://rosemaryandthegoat.com/2012/04/20/spring-peas-with-dates-and-walnuts/</link>
		<comments>http://rosemaryandthegoat.com/2012/04/20/spring-peas-with-dates-and-walnuts/#comments</comments>
		<pubDate>Fri, 20 Apr 2012 15:01:21 +0000</pubDate>
		<dc:creator>Sherry</dc:creator>
				<category><![CDATA[Side dish]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[snow peas]]></category>
		<category><![CDATA[sugar snap peas]]></category>

		<guid isPermaLink="false">http://rosemaryandthegoat.com/?p=10838</guid>
		<description><![CDATA[Just love those little sugar snap peas! &#160; &#160; Are you old enough to remember your mother or grandmother sitting in a chair with an apron cupped in her lap and a bowl of peas. I remember my dad&#8217;s mother doing just that and she was in a rocking chair rocking away the afternoon shelling [...]]]></description>
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		<title>Swiss Chard and the French Markets</title>
		<link>http://rosemaryandthegoat.com/2012/04/20/swiss-chard-and-the-french-markets/</link>
		<comments>http://rosemaryandthegoat.com/2012/04/20/swiss-chard-and-the-french-markets/#comments</comments>
		<pubDate>Fri, 20 Apr 2012 12:00:46 +0000</pubDate>
		<dc:creator>Sherry</dc:creator>
				<category><![CDATA[Food Stories]]></category>
		<category><![CDATA[Side dish]]></category>

		<guid isPermaLink="false">http://rosemaryandthegoat.com/?p=10844</guid>
		<description><![CDATA[Oh how I loved those French markets! &#160; I snapped this picture of Swiss chard one day. A little lady was hand picking her chard probably for her dinner that night. It is hard for me to imagine (except I was there and saw it) what it would be like to shop daily for your [...]]]></description>
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		<title>Balsamic Cippolini Onions with Tomatoes</title>
		<link>http://rosemaryandthegoat.com/2012/02/28/balsamic-cippolini-onions-with-tomatoes/</link>
		<comments>http://rosemaryandthegoat.com/2012/02/28/balsamic-cippolini-onions-with-tomatoes/#comments</comments>
		<pubDate>Tue, 28 Feb 2012 12:00:15 +0000</pubDate>
		<dc:creator>Sherry</dc:creator>
				<category><![CDATA[Side dish]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[cippolini onions]]></category>

		<guid isPermaLink="false">http://rosemaryandthegoat.com/?p=10210</guid>
		<description><![CDATA[Pronounced chip-oh-LEE-nee. Another side dish to go with any meal. Not too many calories either. &#160; These were great with the pulled pork sandwich and the cheese grits. You can&#8217;t see much of the onions in this picture but there were more onions than tomatoes in the dish. &#160; While in Houston a few weeks [...]]]></description>
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