on October 30th, 2016
Shards of sweetness.
What’s your favorite type of candy? Is it chocolate, (or not), chewy, sour, salty, or hard? If it’s called candy I like it.
My mother always made the best pecan brittle and I remember watching her make it during the holidays. She would roast the pecans that she had picked up out of our yard, cook the sugar mixture until it was just the right temperature and then throw in some baking soda. That was my favorite part; I loved seeing it foam up and almost spill over the pan right before she would pour it […]
on September 30th, 2016
Summer may be over but never wrong season for some homemade ice cream.
They said that the first day of Fall was September 22. Not here in Texas. It’s still pretty hot outside and when it’s hot, I want to make some ice cream.
I ran across some good peaches at Trader Joe’s a few weeks ago and just had to make a couple of jars of peach preserves and with the peaches that didn’t get go into the preserves I made this peachy pistachio ice cream and it did its job and cooled us down on a hot […]