by Sherry on August 23rd, 2010

Thin and Crispy Onion Rings

I have two words to say about these onion rings — thin and crispy!
I have always loved onion rings but always hated biting into one and having the onion slice slither out of the breading, usually burning my lip because I was in a hurry to eat it. This will not happen with these onion [...]

by Sherry on August 18th, 2010

Mango Pineapple Sorbet

When the temperatures start to top 100°, I want some cool and refreshing.
The past few days we were in Chicago visiting our son, daughter-in-law and brand new grandson, Oliver. In between holding the baby and holding the baby, I made this great fruity sorbet. They loved it and I think you will too.
Mango is one [...]

by Sherry on August 10th, 2010

A day at the farmer’s market.

Buying local and fresh is always the best!
Ya know, there is just something about going to a farmer’s market that feels so good. I think I get that feeling because I know I am getting fresh and locally grown food by people who really care about what you are eating.

Chicago — Purple Spring asparagus.

Years ago, [...]

by Sherry on August 4th, 2010

Raspberry Nutella Gelato

Hazelnut chocolate and raspberries make the perfect combination for this gelato.

I’ll never forget the first time we had gelato. We were in Italy with friends and we knew we would be seeing gelato stands on just about every corner of any town we were visiting. Kind of like Starbucks or back in the day when [...]

by Sherry on July 30th, 2010

Orange, Avocado, and Watermelon Salad

Cool and refreshing to go with my b-b-q ribs!
I was laying in bed this morning thinking about the baby back ribs my husband was going to smoke tonight. I knew they would be delicious because he does the best bar-b-q around. I think my dad taught him well and over the years my husband has [...]

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