by Sherry on September 13th, 2009

Shrimp and Cheese Grits

Charleston was a delight and the food was absolutely wonderful and shrimp and grits is one of my favorites.
Shut my mouth! I declare! Butter my biscuit! I feel like I should be saying all these things about these Shrimp and Cheese Grits.
My daughter and I just returned from Charleston. This was our 4th  mother/daughter trip [...]

by Sherry on September 9th, 2009

Almond Cornmeal Cake w/Sour Cherry Sauce and Goat Cheese Topping

Sour Cherries and Goat Cheese!
Now that sounds like an unusual combination. This morning I was straightening and organizing my pantry and ran across a can of sour cherries that I bought after returning from a trip to Chicago to visit our son and daughter-in-law.

While visiting them this summer, we had dinner one night at Mado. [...]

by Sherry on September 8th, 2009

Coconut Macaroons

I’ve been in search of a great macaroon for years.  Recently I tasted the best I have ever had at Katz deli here in Texas.  It was big, moist and a heavenly cloud of coconut.
 
Here is my attempt to do something with this pile of beautiful unsweetened coconut.

The unsweetened coconut is beautiful when it is [...]

by Sherry on September 2nd, 2009

Shrimp, Corn and Shiitake Mushroom Tamales

Hot tamales, hot tamales, get them while they’re hot!
I have so  many memories from growing up in a small town in Missouri. My hometown was about 7,000 people and not a Mexican restaurant in sight (not for at least 30 years). We used to go to town shopping and I remember a little man that [...]

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